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http://nuir.lib.nu.ac.th/dspace/handle/123456789/6755Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | Nantawan Boonmee | - |
| dc.date.accessioned | 2026-01-27T06:18:48Z | - |
| dc.date.available | 2026-01-27T06:18:48Z | - |
| dc.date.issued | 2025 | - |
| dc.identifier.uri | http://nuir.lib.nu.ac.th/dspace/handle/123456789/6755 | - |
| dc.description | Ph.D. Dissertation in Food Science and Technology | en_US |
| dc.language.iso | en | en_US |
| dc.publisher | Naresuan University | en_US |
| dc.subject | Edible insects | - |
| dc.subject | Supercritical fluid extraction | - |
| dc.subject | Proteins—Metabolism—Disorders | - |
| dc.title | Study of tech-functional properties, bioavailability and biologyical activities of supercritical extracted protein and oil from commercial insects for commercialization | en_US |
| dc.type | Thesis | en_US |
| Appears in Collections: | คณะศึกษาศาสตร์ | |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| NantawanBoonmee.pdf | 29.28 MB | Adobe PDF | View/Open |
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