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PreviewIssue DateTitleAuthor(s)
2021Formulation development and shelf life study of macadamia oil blended with perilla oil and sacha inchi oil for balanced omega 6:3 food supplements JIRATCHAYA JUDPHOL; จิรัชยา จัดพล; Riantong Singanusong; เหรียญทอง สิงห์จานุสงค์; Naresuan University. Faculty of Agriculture,Natural Resources and Environment

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